Mexican Tortilla Pizza

INGREDIENTS:

• Whole Wheat Tortillas – 8 tortillas (2 pieces for each pizza)
• Canola Oil – very small amount to glaze both sides of the tortilla
• Old El Paso Refried Beans – 1 (1 pound) can
• Water – 1/4 cup
• Onion – 1 small (diced)
• Paprika – 1 tsp
• Black Pepper – 1/4 tsp (or omit – you don’t really need it)
• Ortega Taco Seasoning – 1 tsp
• Scallions – 1 bunch (chopped)
• Jalapeno – 1/2 a jalapeno (deseeded & finely chopped)
• Tomato – 1 (chopped)
• Whole Foods 365 Organic Salsa – enough to spread over the pizza (demonstrated below)
• Mexican Cheese Blend – enough to cover the pizza …you can use reduced fat cheese
• Sour Cream Reduced Fat – 1 dollop (optional)

Method: http://www.honeywhatscooking.com/2011/05/mexican-tortilla-pizza.html